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HEIZA.

 Zard rang 

 فَبِأَيِّ آلَاءِ رَبِّكُمَا تُكَذِّبَانِ   

sy cheeni ki 

plate per likhein.Aur bar bar chooney ke saaf shifaaf pani se dhoker pilayein.Choney ka

pani hasil karney ka tareeqa yeh hey.Choney ka eik dailaa kisi bertan mein daal ker pani bher dein.Choona pakney ke baad tandha honey dein.Ab paani per jo pepree nazer aaye eis ko aheista se hata ker ooper ka paani le lein pani niklatey waqt eis baat ka khayaal rakha jaye ke pani zaur se na hiley kyonke zaur se hilney se bertan mein bethey hooey choney ke zaraat ka pani mein shamil hona nuqsan dey ho sakta hai.

Ager eis amal mein waqt ho to sookhi laal mirchi ke chaar beejoon per munderja bala aayat parh ker dam karein aur mareez mirch key yeh beej nigal ley.Ooper se do teen ghoont pani pila dein.Pani kacha nahin hona chahiye.Paka ker  thanda ker ke pilayein.Jab tak heiza rahey yeh elaaj jari rakhein.


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ROOHANI ELAAJ

KHWAJA SHAMS-UD-DEEN AZEEMI

Shak aur be yaqeeni  ke  toofan  se peida honey wali  taqreeban doso 200 beemariyon aur masaail ko yakjaa kar ke es kitaab mein un ka hal shaaya kiya ja rahaa hai.

Kitaab “Roohani Elaaj” mein jitney bhi amraaz ka elaaj aur masaail ka hal peish kiya gaya hai, Who sub mujhey silsila e uwaisia, Qalandaria, Azeemia se muntakil hooye hain aur es faqeer ney en sub amaliyaat ki zakaat adaa ki hai.

Mein allah ki makhlooq ki khidmat ke liye es roohani faiz ko aam karta hoon aur  sayadna huzoor alleh es salaato wa salaam ke waseela se dast ba duaa hoon ke allah taala meri koshish ko sharf e qubooliyat bakhshein aur apney bandon ko sehat ataa farmaayein mushkilaat o masaayeeb aur pareeshaniyon se mehfooz rakhein.