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PHUNSI, PHORA, KHAREISH, CHEEP.


Cheeni ki plate per munderja bala naksh khaney ke zard rang se likh ker pani se dho ker piyein aur 786 ke bagheir bari plate per likh ker pani se dho ker eik balti pani mein daal dein aur eis pani se ghusel karein.

Cheehp ke liye muddat elaaj 4chaar mah hey.Mamooli phonsiyoon ke liye 11giyarah roz, phoron se nijaat paney ke liye 1eik mah aur khoon ki safai ke liye 1eik plate rozana 40chalees roz tak dho ker piyein.

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ROOHANI ELAAJ

KHWAJA SHAMS-UD-DEEN AZEEMI

Shak aur be yaqeeni  ke  toofan  se peida honey wali  taqreeban doso 200 beemariyon aur masaail ko yakjaa kar ke es kitaab mein un ka hal shaaya kiya ja rahaa hai.

Kitaab “Roohani Elaaj” mein jitney bhi amraaz ka elaaj aur masaail ka hal peish kiya gaya hai, Who sub mujhey silsila e uwaisia, Qalandaria, Azeemia se muntakil hooye hain aur es faqeer ney en sub amaliyaat ki zakaat adaa ki hai.

Mein allah ki makhlooq ki khidmat ke liye es roohani faiz ko aam karta hoon aur  sayadna huzoor alleh es salaato wa salaam ke waseela se dast ba duaa hoon ke allah taala meri koshish ko sharf e qubooliyat bakhshein aur apney bandon ko sehat ataa farmaayein mushkilaat o masaayeeb aur pareeshaniyon se mehfooz rakhein.